What is Bubble Tea?
Traditional Tea Meets Crazy Cool
Take a quiet little cup of tea minding its own business, blast it with a milk or fruit flavor or syrup, throw in the “bubbles” (yummy bites of jelly or tapioca pearls), and get ready for an explosion of fun.
Frozen Blended or Cold – Bubblelicous!
A never-ending experiment of a drink, with 6,615,000 unbelievably unique combos and an average of just 40Kcal/100ml, this is seriously the coolest beverage on the planet.
Every day is straw-slurping good.
The 5 Steps to Bubblin’
Black Milk Tea
The Classic - la di da Earl Grey Tea mixed with fresh milk, for that yummy strong tea flavor.
Jasmine Tea
The Refresher – cloud floating fragrant Jasmine Tea for an all around TEAser pleaser, and a thumbs-up for kids thanks to its super low caffeine content.
Green Tea
The Energiser – Oolong Green Tea oozing with caffeine and bite, for a real wake up call.
Choose your
Tea Base:
Choose your
Cup Size:
Short

Tall
Choose your
Flavor:
Strawberry

Matcha Green Tea
Peach
Kiwi
Ginger
Pomegranate

Pineapple

Blueberry

Magic Mocha

Taro

Raspberry

Chocolate

Melon

Passion Fruit
Mango
Ice Mocha
Banana
Vanilla

Hibiscus
Iced Coffee

Watermelon

Lychee
Green Apple
Honey
Lemon
Coconut
Choose your
Temperature:
Cold (Without Ice)
Cold (With Ice)
Frap or Frappé (Best Seller Alert)

Tapioca Pearls
Chewy plant based carb under cover as gummy balls

Popping Bobas
Little bursts of jaunty juice, full of attitude

Jiggling Jelly
Perfect parcels of coconut milk to add a little va va voom
Choose your
Topping:
Allegedly,
The first Bubble Tea
Popped up in Taiwan in the 1980’s
Each Bubble Tea
Averages less than 40Kcal/100ml
We have 6,615,000 unbelievably unique combos
(3 Tea Bases, 24 flavours, 3 temperatures, and 3 topping TEAsers).
Shut the door!
You can be
bubbling in seconds, with our outrageously fun
Meito Dispensing Machine
We use
Super Size Straws
to scoop up those tasty little explosions of Boba and jelly. Chew well before swallowing!
Sealed lids mean you can shake it up, and get that bubbly froth thing going big-time.
And that’s where it gets its name,
by the way, not from the Boba toppings.
So what are Tapioca Pearls? Tapioca balls made of finely ground cassava root. That’s a plant native to Brazil, by the way, but all you need to know is…delish!
“Big pearls” in Chinese, Boba is usually made of tapioca balls . We don’t repeat, we re-invent! Meito Popping Boba is made of super skinny vegetarian gelatin with juice buzzing inside.
The only time
you’ll love to
burst your own bubble.
You can have Bubble Tea frappéd, cold with and without ice, which makes it cool whatever the weather!
The balance of carbs and calories in one Bubble Tea provide an oh so quick and healthy energy boost.
FUNtastic!
